Are Ultra-Processed Foods Killing Us?

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Here’s Why Some People Get Extra Gassy on Planes

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Why the World Is Becoming More Allergic to Food

The average American eats 17 teaspoons of added sugar daily. It’s killing us

A diet guru explains why you should eat dinner at 2pm

The Last Conversation You’ll Ever Need to Have About Eating Right

How to Stop Eating Sugar

Your DNA won’t determine the best diet to help you lose weight

Rock Climber Alex Honnold Loves Cookie Dough, Wants to Wash Your Dishes

The secret to a long and healthy life? Eat less

Is Fat Killing You, or Is Sugar?

A Month Without Sugar

Why vitamin pills don't work, and may be bad for you

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A Vegetarian Diet Could Cause Long-Term Genetic Changes

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In Defense of Food and the Rise of ‘Healthy-ish’

A Healthy Diet’s Main Ingredients? Best Guesses

What If Obesity Is Nobody’s Fault?

Always Hungry? Here’s Why

Broccoli’s Extreme Makeover

The Island Where People Forget to Die