What to Eat After the Apocalypse

What to Eat After the Apocalypse

1/12/2015

link

http://m.nautil.us/issue/101/in-our-nature/what-to-eat-after-the-apocalypse

summary

In this thought-provoking article, the author imagines a post-apocalyptic world and examines the challenges survivors would face when it comes to finding food. The article discusses various potential food sources, ranging from traditional farming and hunting to more unconventional options like consuming insects or lab-grown meat. It explores the nutritional value and feasibility of these different food sources in a world without modern infrastructure. While acknowledging the ethical and practical considerations, the article ultimately highlights the importance of adaptability and exploring alternative food options in order to ensure survival in a drastically changed world.

tags

post-apocalyptic diet ꞏ survival food ꞏ food preservation ꞏ emergency rations ꞏ sustainable eating ꞏ food scarcity ꞏ self-sufficiency ꞏ foraging ꞏ hunting ꞏ farming ꞏ food storage ꞏ long-term food supply ꞏ nutrition ꞏ food production ꞏ food security ꞏ food politics ꞏ food culture ꞏ culinary arts ꞏ food science ꞏ food technology ꞏ food history ꞏ food systems ꞏ agriculture ꞏ sustainable agriculture ꞏ urban farming ꞏ permaculture ꞏ food resilience ꞏ food preservation techniques ꞏ alternative food sources ꞏ food foraging ꞏ food sustainability ꞏ food waste ꞏ food industry ꞏ food supply chain ꞏ food distribution ꞏ food safety ꞏ food ethics ꞏ food independence ꞏ food crisis ꞏ food resources ꞏ resilience planning ꞏ disaster preparedness ꞏ survival skills ꞏ food psychology ꞏ food trends ꞏ future of food ꞏ climate change ꞏ environmental impact ꞏ societal collapse