At Chobani, Now It’s Not Just the Yogurt That’s Rich

This article from The New York Times discusses Chobani, a popular Greek yogurt company, and its unique approach to employee ownership. Chobani made headlines by giving its employees shares in the company when it was still a startup. The article highlights the positive impact of this decision on Chobani's workforce, as many employees became millionaires when the company's value soared. It also explores the potential benefits and challenges of employee ownership, with experts weighing in on the merits of this business model. Overall, the article provides an insightful look into Chobani's innovative approach to employee engagement and its resulting success.