GQ - Men's Fashion, Style, Grooming, Fitness, Lifestyle, News & Politics
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This article tells the fascinating story of Kenji Fujimoto, a sushi chef who had the rare opportunity to work for the late North Korean dictator Kim Jong-il. The article explores Fujimoto's experiences and interactions with Kim Jong-il, shedding light on the isolated and secretive world of the North Korean leadership. It discusses the extravagant lifestyle enjoyed by Kim Jong-il, including his love for sushi and the meticulous requirements he had for his meals. The article also delves into the complex personal relationship between Fujimoto and Kim Jong-il, as well as the challenges and dangers Fujimoto faced while working for the controversial leader. Overall, it provides an intriguing glimpse into the inner workings of the North Korean regime through the perspective of a chef who had a unique proximity to its leader.