fried eggs

fried eggs
whole egg
olive oil
salt
pepper

Note

if you are feeling bold, serve with rice.

Ingredients

Instructions

  1. Step 1 Place the skillet over medium heat. Add the butter or oil and let it melt and heat up.
  2. Step 2 Crack the eggs into a small bowl or directly into the pan.
  3. Step 3 Cook the eggs for 2-3 minutes, or until the whites are set but the yolks are still runny.
  4. Step 4 Season the eggs with salt and pepper to taste. Serve immediately.

Photo