Gluten-Free, Whether You Need It or Not

2/14/2013

This blog post from The New York Times examines the growing popularity of gluten-free diets and the reasons behind this trend. It discusses the rising number of people who choose to adopt a gluten-free lifestyle, even without a medical necessity. The article explores the potential benefits and disadvantages of going gluten-free, including the possible health risks associated with eliminating gluten from one's diet without proper guidance. It also emphasizes the importance of seeking professional guidance from a healthcare provider before making any major dietary changes. Overall, the blog post aims to provide a balanced perspective on the gluten-free phenomenon and encourages readers to make informed decisions about their diet.

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